http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png00http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png2017-08-16 15:46:222023-11-17 13:53:21Involtini de veau à la Parmigiana, à la sicilienne
http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png00http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png2017-08-16 15:45:142023-11-17 13:53:09Osso bucco à la Milanese
http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png00http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png2017-08-16 15:44:242023-11-17 13:52:57Tagliata à la Fiorentina Irlandaise
http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png00http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png2017-08-16 15:40:042023-11-17 13:52:15Escalope Romana gratinée au four, faite comme à la Catanese
http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png00http://www.epoca-del-sole.be/wp-content/uploads/sites/253/2017/08/logo-gold-gold-300x129.png2017-08-16 15:38:382023-11-17 13:51:55Magret de Canard aux 2 poivres
